Chromatography Techniques

  • Publication Year: 2017
  • ISBN: 9781680944129
  • Price: $170
  • Publisher: Arcler Press LLC
  • Binding Type: Hardcover

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Chromatography is a versatile method of separating many different kinds of chemical mixtures. The mixture is dissolved in a fluid called the mobile phase, which carries it through a structure holding another material called the stationary phase. This book provides a unified and balanced introduction to the general theory of chromatography, followed by a detailed treatment of the principles and practice of all the major techniques currently employed in the industrial sectors.

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Valeria Severino obtained her PhD in Biological Processes and Biomolecules from the Second University of Naples in 2009. Her scientific interests concern the structural and functional characterization of proteins and peptides by using biochemical approaches. Fields of expertise comprises food chemistry, cellular biology, natural products and related applications. She published more than 40 papers on international peer-reviewed journals.